The Chef

A stay at le Manoir is also an opportunity to dine in style.


 Young, passionate chef. Anthony is at the helm of the kitchen. Very talented, he will compose for you his menus according to the seasonal products, the catch of the day, the inspiration of the moment ... And a creativity of all the moments.

Let yourself be captivated by Anthony's cuisine.

Luce and Gilles Daubé welcome you to le Manoir de Lan Kerellec, an exceptional location on the Pink Granite Coast, in a family residence with a unique charm and elegance, dating from the end of the nineteenth century.

As with all rooms in the hotel, the dining room, with a ceiling carved to resemble the upturned hull of a ship, overlooks a Breton landscape comprising wild islands and colours of rare intensity. Imbued with the spirit of the open sea, Mathieu Kergourlay's gastronominic cuisine invites your senses to continue their voyage of discovery.

2018 © Manoir de Lankerellec - 22560 - Trébeurden
(+33)2 96 15 00 00